As a part of our Dish to Discovery Sweepstakes, we've been cooking up some brand new recipes inspired by our growing regions. Not only do we love the fact that sourcing globally gives us the freshest citrus all year long, but it also gives us the chance to learn about a variety of cultures around the world. Our newest recipe celebrates the flavors of Peru with a spice rub and a take on a traditional green sauce that is surprisingly addictive.
With football season in full swing, taco bars are the perfect way to feed a crowd. A spread of tortillas, meat, and toppings allow everyone to customize according to their taste and dietary preferences. If we’re honest, though, tacos are only as good as their toppings--so we’re giving you 3 ways to top your tacos to take them to the next level.
When your heart is already in fall mode, but the temperatures outside are still not over summer, say hello to the perfect way to break in your oven again: Darling Clementine® Cake. This dense, moist bundt cake is brightened up with a zesty citrus flavor to ease into the season of comforting baked goods.