These shrimp kabobs are made with shrimp marinated in olive oil, smoked paprika, ginger and garlic then grilled until succulent and juicy. Shrimp kabobs are perfect for busy weeknight dinners. Instructions for oven and stove top preparation are included.
With the unofficial start to summer quickly approaching, it’s time to start breaking out the platters and chopping boards! Nothing quite makes a party like a big pile of food that can easily be “picked” by the guests (or yourself, multiple times…).
